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Title
Text copied to clipboard!Food Quality Controller
Description
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We are looking for a Food Quality Controller to join our team and ensure that all food products meet the highest quality and safety standards. This position is crucial to guarantee that our customers receive only safe and high-quality products. The role involves performing various quality inspections, analyzing product composition, monitoring production processes, and collaborating with other department staff to resolve any issues. The candidate should have solid knowledge of food safety, hygiene requirements, and quality control methods. Attention to detail, teamwork skills, and effective communication are also essential. The job requires responsibility, thoroughness, and the ability to solve problems quickly and efficiently. If you are motivated and want to contribute to producing high-quality food products, we invite you to join our team.
Responsibilities
Text copied to clipboard!- Perform food product quality inspections according to established standards.
- Monitor production processes and ensure compliance with hygiene requirements.
- Record and analyze quality control data.
- Collaborate with production and quality department staff to resolve issues.
- Prepare reports on quality control results.
- Provide recommendations for improving production processes.
- Ensure all products comply with legal requirements.
- Participate in internal and external audit processes.
- Keep up to date with the latest food safety and quality control trends.
- Train employees on quality standards and procedures.
Requirements
Text copied to clipboard!- Hold a higher education degree in food technology, biology, or related field.
- Experience in food quality control is an advantage.
- Knowledge of food safety standards and regulations.
- Ability to work in a team and independently solve problems.
- High sense of responsibility and attention to detail.
- Good communication skills.
- Ability to analyze data and prepare reports.
- Experience with quality control equipment is a plus.
- Ability to work under deadlines.
- Motivation to continuously improve and learn new things.
Potential interview questions
Text copied to clipboard!- What is your experience in food quality control?
- How do you ensure production processes meet quality standards?
- Do you have experience working with quality control equipment?
- How do you handle discrepancies in quality requirements?
- How do you keep up with the latest food safety trends?
- Do you have experience preparing quality reports?
- How do you resolve conflicts within a team?
- Which quality control standards do you know best?
- How do you train other employees on quality requirements?
- What are your professional goals?
